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Tuesday, July 6, 2010

Summer Salads & Dressings

There is nothing better then, having the ability to make your favorite meals,
in the comfort of your own home, and have them taste like they were made by a master chef!
The first thing is that the fresher your ingredients, the better the taste! Try adding these two easy homemade recipes to your romaine lettuce, and enjoy one of the greatest homemade salads you've ever made!

Homemade Caesar Salad Dressing & Homemade Croutons

Ingredients:
1 c. extra virgin olive oil
Use one raw garlic clove or roast it in the oven first, for an extra kick to your dressing.
3/4 c. grated Parmesan cheese
1/2 tsp. salt
1/4 tsp. pepper
1/3 c. lemon juice
2 Eggs, slightly beaten
2 oz Balsamic Vinegar
1 tbsp. Dijon Mustard
2 tsp. Anchovy Paste
Dash Worcestershire Sauce

Directions:
A) Put lemon juice and beaten eggs in blender. Beat well.
B) Add oil, garlic, vinegar, salt, mustard, pepper and Parmesan cheese; blend well.
C) Add dash Worcestershire sauce and the anchovy paste.
D) Blend all ingredients together and store in refrigerator.
E) Serve with Romaine lettuce and top with Homemade Croutons.

For a Creat Crouton Recipe, CLICK HERE!!!

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